Lunch / Antipasta - Appetizers Prices subject to change

Carpaccio
Thinly sliced beef with extra virgin olive oil, lemon, arugola, and shaved parmigiano reggiano. $7.95

Calamari Fritti
Squid lightly dusted in flour, deep fried and served with a spicy cucumber remoulade. $7.95

Insalata Tricolore
Radicchio, belgian endive and arugola tossed with balsamic vinaigrette. $6.00

Caprese
Salad of fresh tomatoes and housemade fresh mozzarella dressed with extra virgin olive oil and fresh basil. $6.95

Insalata di rucola, pomodori, faggiolini, a pecroino romano
Salad of arugola, fresh tomatoes, and haricots verts dressed with truffle oil, lemon, and topped with shavings of aged pecorino romano. $6.95

Insalatina di Portabello
Salad of arugola, grilled portabello mushrooms, balsamic vinaigrette, shavings of parmigiano, reggiano, and garnished with plum tomato. $7.25

Bruschetta Tradizionale
Grilled garlic rubbed tuscan peasant bread topped with fresh plum tomatoes, basil, extra virgin olive oil and housemade mozzarella. $4.50

Insalata Mista
House salad. $4.00